Balsamic Vinegar, Grand Reserve

Napa Valley Naturals Balsamic Grand Reserve Vinegar. Cherry Wood Aged.Aged up to 18 years. Modena District - Trebbiano Grapes. 4% Acidity.Artisan Crafted - Barrel Aged. 100% Unfiltered.

At Napa Valley Naturals our artisan handcrafted Grand Reserve BalsamicVinegar is an extraordinary condiment that has been aging for up to 18years. This dark, syrupy, sweet, yet lightly acidic vinegar is the culminationof a centuries old Italian aging process. Its complex flavors and intensearoma evolve from wine grape must, concentrated, fermented, and maturedin a series of cherry wood casks, making it ideal for enhancing salads,tomatoes, and fresh mozzarella cheese. You can use a few drops to finishroasted poultry and game, or to produce a reduction glaze for delicatelyflavored fish dishes. After dinner, drizzle it over your favorite fruit,cheese or even ice cream. It's 100% natural and pressed in very limitedquantities from fresh, handpicked, vine-ripened Trebbiano grapes. Getit before it's gone. ~ Kendall Cook, Proprietor

"Judge each day not by the harvest you reap, but by the seeds you plant."~ Robert Louis Stevenson

INGREDIENTS: Balsamic Vinegar.

Bottled in a facility that produces nut oils.

Nutrition Facts

Serving Size: 1 Tbsp. (14 g)

Servings Per Container: 25

Nutrient Amount % DV

Calories 20

Calories from Fat 0

Total Fat 0 g 0%

Sodium 0 mg 0%

Total Carbohydrate 4 g 1%

Sugars 4 g

Protein 0 g

Iron 4%

• This vinegar is unfiltered to maximize flavor, Cloudiness and dense sedimentcan occur under many conditions. For best results, store in a cool darkplace. Do not refrigerate.
• Produced from Grapes. Contains Naturally Occurring Sulfites. ContainsNo Caramel Coloring or Added Sugars.
• Product of Italy.
• Bottled in the U.S.A.
• Glass bottle.